Noya London Menu Guide to Dishes, Prices & Dining Experience
If you love Pan-Asian dining in a modern setting, the Noya London menu offers a creative mix of flavors in North London. The restaurant combines Japanese, Korean, and Asian fusion dishes with a lounge experience. Guests enjoy sushi, grills, and cocktails while also having access to a luxury shisha lounge.
The restaurant is based at 454-460 West Green Road, London N15 3PT. Its design merges elegance and comfort, making it popular for family dinners, social nights, and celebrations. Before exploring the Noya London menu, it is useful to look at the restaurant’s story, ownership, and what guests say.
This article will also reference helpful guides like the Nobu Menu Guide to Dishes, Prices, and Dining Experience, to show how Noya compares with other luxury dining spots in London.
Restaurant Background and Ownership
Noya London Ltd was founded in 2021 and managed by Mr Yildirim Gunac Yaman, who had significant ownership rights. The restaurant quickly became known in Harringay for its stylish interiors and wide Asian-inspired menu.
Even though the company was listed as dissolved in August 2025, the restaurant concept and its popularity continue to be well recognized by food lovers across the city. The Noya London menu remains one of the most searched dining options for Pan-Asian cuisine in North London.
Location and Contact
Address: 454-460 West Green Road, London, N15 3PT
Phone: 020 3540 4999
Website: noyalondon.com
It is easy to reach by car or public transport. There is street parking available nearby, and the area is well connected by buses and trains.
Reviews and Customer Experiences
Public opinion about Noya London highlights the stylish décor, quality food, and attentive service. Guests describe it as “unexpectedly elegant for the area” and “worth the price for the atmosphere.”
Many reviews praise the Spicy Chicken Karaage, Lamb Cutlets, and Black Cod Miso. Some visitors say the portions are generous, while others find the prices premium. Still, most agree that the Noya London menu provides value because of the creativity in dishes and presentation.
Full Breakdown of the Noya London Menu
To understand the dining experience, let’s explore the categories of the Noya London menu with prices and descriptions.
For the Table and Sharing Platters
| Dish | Price | Notes |
|---|---|---|
| Citrus Yuzu Edamame | £6.00 | Light vegan starter with citrus dressing |
| Spicy Flame Edamame | £6.00 | Edamame with a spicy twist |
| Tender Stem Broccoli | £8.00 | Healthy vegan side option |
| Yasai Futo Maki Vegetarian | £11.50 | Vegetarian sushi roll |
| Chicken Kara Age Maki | £17.00 | Fried chicken roll |
| NOYA Maki Platter | £65.00 | Sharing platter of mixed rolls |
Small Plates
| Dish | Price | Detail |
|---|---|---|
| Spicy Kimchi Rice | £7.00 | Vegan fried rice with kimchi |
| Sweet Potato Mash | £8.00 | Creamy vegan side |
| Kushiyaki Chicken Skewers | £17.00 | Grilled chicken thigh skewers |
| Tebasaki Kushiyaki Wings | £17.00 | Wings with tangy Japanese sauce |
| Vegetable Gyoza | £11.00 | Fried vegetarian dumplings |
| Omakase Yasai Tempura | £10.00 | Tempura vegetable mix |
| Chicken Gyoza | £13.50 | Pan-fried chicken dumplings |
| Spicy Chicken Karaage | £14.50 | Crispy fried chicken |
| Ebi Prawn Tempura (5 pcs) | £15.50 | Tempura prawns |
| Popcorn Shrimp | £16.00 | Crispy shrimp bites |
| Vegetable & Prawn Spring Roll | £9.00 | Mixed rolls |
Mains
| Dish | Price | Notes |
|---|---|---|
| Grilled Asian Chicken | £23.00 | Marinated chicken with herbs |
| USDA Sirloin 250g | £35.00 | Served with truffle teriyaki sauce |
| Salt Dry Aged Rib-Eye Steak 250g | £37.00 | Premium steak |
| Lamb Cutlets (4 pcs) | £33.00 | Coated in Korean glaze |
| Salmon Teriyaki | £26.00 | Salmon with teriyaki glaze |
| Black Cod Miso | £38.00 | Cod marinated for 72 hours |
| Grilled Half Chicken | £24.00 | Traditional grilled chicken |
| Chicken Katsu Curry | £24.00 | Japanese curry with breaded chicken |
Sushi Rolls (Maki)
| Roll | Price | Notes |
|---|---|---|
| Dragon Roll | £19.00 | Ebi tempura with avocado |
| Volcano Maki | £19.00 | Spicy roll with kimchi mayo |
| Japanese A5 Wagyu Maki | £21.00 | Luxury wagyu beef roll |
| NOYA Lamb Maki | £19.00 | Lamb based roll |
| Crab Maki | £18.00 | Classic crab sushi |
| Crispy Crab Maki | £18.00 | Crunchy crab roll |
| Soft Shell Crab Maki | £18.00 | Soft shell crab variant |
| California Maki | £18.00 | Traditional California roll |
| Ninja Maki | £19.00 | Crispy and spicy |
| Osaka Fire Maki | £18.00 | Hot and fiery roll |
Sides and Sauces
| Item | Price | Notes |
|---|---|---|
| Truffle Parmesan Fries | £8.50 | Premium fries |
| Steamed Rice | £4.00 | Classic side |
| Kimchi | £4.50 | Spicy fermented cabbage |
| NOYA House Sauce | £2.50 | Signature sauce |
| Miso Truffle Sauce | £3.00 | Rich miso blend |
| Kimchi Mayo | £3.00 | Creamy and spicy |
Desserts
| Dessert | Price | Notes |
|---|---|---|
| Matcha Cheesecake | £9.50 | Japanese green tea dessert |
| Chocolate Lava Cake | £10.00 | Molten chocolate center |
| Mochi Ice Cream Selection | £8.50 | Flavored mochi balls |
| Seasonal Sorbet | £7.00 | Light fruit sorbet |
Opening and Closing Times
Noya London keeps consistent hours for both dining and lounge service.
| Day | Opening | Closing |
|---|---|---|
| Monday – Thursday | 4:00 PM | 12:00 AM |
| Friday – Saturday | 4:00 PM | 1:00 AM |
| Sunday | 4:00 PM | 11:00 PM |
Delivery Timings
Noya London also provides takeaway and delivery options.
| Day | Delivery Start | Delivery End |
|---|---|---|
| Monday – Thursday | 5:00 PM | 11:00 PM |
| Friday – Saturday | 5:00 PM | 12:00 AM |
| Sunday | 5:00 PM | 10:30 PM |
Delivery is usually available through major platforms like Deliveroo and Uber Eats.
The Noya London menu has similarities with other Asian-inspired restaurants in the city. Its sushi and luxury wagyu options make it stand out. In the mid-range dining space, it often gets compared with other venues like the Grasso London Menu Guide to Dishes, Prices, and Reviews, which also offers stylish but more European-inspired options.
Ambience, Design, and Theme
The theme of the restaurant is inspired by a fictional geisha warrior named Noya. This story is reflected in the décor, which blends Japanese art with a modern lounge aesthetic. The atmosphere is stylish yet welcoming, with comfortable seating, warm lighting, and contemporary Asian details. The restaurant is divided into sections: a main dining room, a cocktail bar, and a shisha lounge.
The shisha lounge is especially popular in the evenings, where guests can relax with premium flavors. On weekends, music and DJs add energy to the space, creating a lively but classy environment.
Policies and Booking Details
Noya London follows a smart-casual dress code. Sportswear, tracksuits, and caps are generally not permitted. For the shisha lounge, an over-18 policy is enforced after 7:00 PM on weekends, and valid identification may be required.
Bookings are recommended, especially for larger groups or weekends. A deposit may be requested for parties of four or more. The restaurant allows a short grace period for late arrivals, usually around 20 minutes, before releasing a table. During peak times, table reservations may be limited to a two-hour dining slot.
Why Choose the Noya London Menu
The Noya London menu combines variety, quality, and creativity. Guests can start with light sharing plates, enjoy sushi rolls, and finish with a luxury steak or cod dish. The pricing reflects the setting, making it suitable for special nights.
Reviews confirm that the staff, music, and decor add to the overall experience. The presence of a shisha lounge also makes it different from most Asian restaurants in London.
Conclusion
Dining at Noya London is more than just eating; it is an experience that blends taste with style. The Noya London menu delivers on its promise of fusion food with high-quality ingredients and bold flavors.
Whether you are in the mood for sushi rolls, a grilled steak, or simply want to relax with friends in a premium lounge, Noya London offers a destination that is memorable and modern. For those comparing dining options across the city, it continues to rank as a must-visit restaurant.
