Gold London Menu Guide to Dishes, Prices, and Reviews
When people look up dining options in London, they often compare different places such as the Rollercoaster Restaurant Menu Guide to Dishes, and Reviews. However, one of the most talked-about dining spots in West London is Gold, Notting Hill, famous for its stylish vibe and its delicious food. This article explores everything about the gold london menu, from its owners and locations to detailed breakdowns of the dishes, customer reviews, timings, and delivery availability.
Gold is a modern European restaurant located on Portobello Road, right in the heart of Notting Hill. It is known for seasonal plates cooked with fire, wood ovens, and grills. The food is meant to be shared, and the atmosphere reflects a trendy yet welcoming London dining scene.
Restaurant Information and Ownership
Gold was founded by Nick House, a prominent figure in London’s nightlife and dining industry. The kitchen is led by Theo Hill, who worked at the famous River Café before joining Gold. Together, they designed a menu focused on flavor, freshness, and seasonal ingredients.
The restaurant itself is spread across four unique spaces. It has an open bar and kitchen on the ground floor, a garden room with a retractable roof, a stylish dining area upstairs, and a private events space. Each area offers a different dining experience while serving dishes from the same celebrated menu.
Location in the UK
- Address: 95–97 Portobello Road, Notting Hill, London W11 2QB
- Nearest Tube: Notting Hill Gate (Central, Circle, and District lines)
- Region: West London
Gold’s location makes it accessible for locals, tourists, and food enthusiasts alike.
Reviews and Customer Opinions
The gold london menu has received strong reviews across platforms such as TripAdvisor, OpenTable, and SquareMeal. Many visitors mention the Mediterranean-inspired small plates and the friendly atmosphere.
On TripAdvisor, Gold holds about 4.0 stars, with diners praising dishes like beet salad, ravioli, and chargrilled vegetables. On OpenTable, ratings are even higher: 4.7 for food, 4.5 for service, and 4.7 for ambiance.
Some reviews mention occasional delays in service, especially when the restaurant is busy, but the majority emphasize the high quality of the food and the impressive design of the interiors. Overall, feedback reflects Gold as a vibrant, trendy, and flavorful restaurant.
The Gold London Menu — A Full Guide
The gold london menu is divided into charcuterie & cheese, salads, vegetables, sharing mains, desserts, and drinks. Below are the main sections with detailed tables for clarity.
Charcuterie & Cheese
| Dish | Description | Price (£) |
|---|---|---|
| Chicken Liver, Toast, Watercress, Balsamic | Rich liver served with toast and balsamic | 10.00 |
| Sheep’s Ricotta, Olives, Marjoram, Toast | Creamy ricotta paired with olives | 12.00 |
| Porchetta, Spinach, Aioli, Anchovies | Rolled pork slices with greens | 14.00 |
| Burrata, Charred Pear, Tuscan Ham, Radicchio | Creamy burrata with fruit and ham | 17.00 |
Salads
| Dish | Ingredients | Price (£) |
|---|---|---|
| Feta, Cherries, Radicchio, Shallots, Balsamic | Sweet and sour combination with feta | 15.00 |
| Spinach, Onion, Olives, Roast Garlic Dressing | Light salad with vinaigrette | 9.00 |
| Green Beans, Tahini Dressing, Sesame | Creamy yet crunchy salad | 11.00 |
| Panzanella, Vesuvio Tomato, Anchovy Dressing | Bread and tomato salad | 14.00 |
| Watermelon, Cheese, Red Chicory, Mint | Refreshing summer option | 9.00 |
Vegetables & Sides
| Dish | Highlights | Price (£) |
|---|---|---|
| Wood Roasted Sweet Potatoes, Chimichurri | Roasted with herby sauce | 9.00 |
| Chargrilled Hispi Cabbage, Bagna Cauda, Chilli | Bold and spicy vegetable plate | 13.00 |
| Roasted Cauliflower, Spiced Yoghurt, Cumin | Creamy with crunch | 12.00 |
| Aubergine, Goat’s Curd, Garlic, Chilli | Soft roasted aubergine | 15.00 |
| Broccoli, Garlic, Chilli, Vinaigrette | A fresh side with flavor | 11.00 |
Plates and Sharing Mains
| Dish | Description | Price (£) |
|---|---|---|
| Ricotta Ravioli, Datterini Tomatoes, Basil, Olives | Fresh pasta filled with ricotta | 19.00 |
| Braised Beef Short Rib Agnolotti, Porcini Butter | Filled pasta with rich beef | 21.00 |
| Wood Roasted Whole Sea Bream, Oregano, Capers | Whole roasted fish | 23.00 |
| Chargrilled Squid, Skordalia, Lemon, Chilli | Grilled squid with citrus kick | 28.00 |
| Half Cornish Chicken, Nduja, Tomatoes, Parma Ham | Hearty roast chicken dish | 26.00 |
| Chargrilled Rump Steak, Chilli, Parsley, Balsamic | Steak with bold flavors | 27.00 |
| Pork Meatballs, San Marzano Tomatoes, Grilled Bread | Comfort food classic | 18.00 |
| Scarlet Prawns, Garlic, Chilli | Juicy grilled prawns | 28.00 |
Desserts
| Dessert | Description |
|---|---|
| Sheep’s Ricotta Tart with Figs, Honey, Thyme | Creamy and sweet tart |
| Amalfi Lemon Tart | Tangy citrus dessert |
Opening and Closing Times
| Day | Opening | Closing |
|---|---|---|
| Monday | 12:00 | 00:30 |
| Tuesday | 12:00 | 00:30 |
| Wednesday | 12:00 | 00:30 |
| Thursday | 12:00 | 00:30 |
| Friday | 12:00 | 01:00 |
| Saturday | 12:00 | 01:00 |
| Sunday | 12:00 | 23:30 |
Gold usually serves lunch and dinner. The garden and bar remain open late on weekends, giving it a lively feel.
Delivery Availability
Gold is mainly a dine-in restaurant, but some of its dishes may appear on food delivery platforms. However, the best experience is always at the restaurant itself, where the ambiance, music, and service add to the flavor of the gold london menu.
Customer Tips
If you plan to dine here, consider these tips:
- Many dishes are meant to be shared, so go with friends or family.
- Book ahead because tables fill quickly, especially on weekends.
- The downstairs bar can get noisy, so request upstairs for a quieter setting.
- The garden room is perfect for daytime dining.
Dining in London offers variety. If you are exploring different places, you may also want to check the Tesco Cafe Menu Guide to Dishes, Prices, Locations & Reviews for casual options. Both menus show how London’s dining culture can move from quick bites to elegant shared plates.
The gold london menu, though, stands out for its dedication to seasonal and wood-fired cooking.
Dining Experience
Visitors often describe dining at Gold as social and experiential. Unlike formal fine dining restaurants, where each guest orders individual plates, Gold encourages sharing. The gold london menu is designed so groups can order a variety of dishes and enjoy them together.
This creates a more relaxed vibe where food becomes part of conversation. Plates are brought out gradually, keeping the table lively. Combined with music, cocktails, and the buzz of the crowd, it feels like a blend between a restaurant and a social club.
Atmosphere and Design
The gold london menu is only half the story — the atmosphere plays an equally important role. Gold occupies a building that was once the famous Portobello Gold pub, a landmark in Notting Hill. After its transformation, the restaurant retained historic charm but added modern, bohemian interiors.
The ground floor bar has a lively energy with open kitchens, creating a theatrical environment where guests can see chefs preparing food over wood fire. The garden room is filled with greenery and natural light, thanks to its retractable glass roof. This area feels almost Mediterranean, perfect for brunch or long lunches. Upstairs, the dining space is calmer, with earthy colors, wooden tables, and warm lighting.
Why the Gold London Menu is Special
The menu stands out because of its focus on sharing and flavor balance. Gold offers something between fine dining and casual dining. It is approachable but stylish, offering plates that are not oversized but carefully designed to be enjoyed together.
The use of fresh herbs, open fire cooking, and Mediterranean inspirations gives the food a distinct London character with global influences.
Final Thoughts
The gold london menu combines style, flavor, and experience in one setting. Its focus on wood-fired, seasonal plates, combined with cocktails and curated wines, makes it unique in London’s dining scene. The restaurant’s design, community role, and Notting Hill location give it an added cultural edge.
Whether you are visiting London for the first time or are a local searching for a new dining spot, Gold offers something memorable. From shared vegetable plates to hearty meats and elegant desserts, every part of the menu feels intentional. Dining here is less about eating quickly and more about slowing down, sharing, and enjoying the company of others.
In a city full of dining choices, Gold continues to shine because of its authentic atmosphere and exciting menu.
