Swiss Butter – Holborn Menu Guide to Dishes, & Timings
When people look for simple but rich dining in central London, the swiss butter – holborn menu stands out. This restaurant in Holborn brings a touch of Beirut street food culture into the city. The owner launched Swiss Butter in Beirut in 2015, and it quickly spread to Dubai, Abu Dhabi, and now London. QVC UK Menu: Navigation, Reviews, Categories, and More” shows how curated presentation shapes our experience.
The Holborn branch is at 114–118 Southampton Row, WC1B 5AA, a short walk from Holborn and Russell Square Tube stations. It opened with the same idea as the original in Lebanon. You walk in, order one of three main proteins, and enjoy it with their secret Swiss Butter sauce.
The Story of Swiss Butter in London
The restaurant has a humble but strong identity. Its founder wanted to offer an affordable but satisfying dining experience. The idea is simple: steak, chicken, or salmon served with bread, salad, and fries or baked potato.
Swiss Butter has no reservations policy. Guests arrive, queue, and wait for a table. This system keeps things direct and gives a casual energy. The interiors are modern, with brick walls, copper piping, and wooden tables. It feels warm but not fancy.
Locations in the UK
The Holborn branch is currently the primary location for Swiss Butter in the UK, making it a special destination for fans of the brand. Its central position makes it accessible to both locals and visitors.
| Location Name | City | Address | Notes |
|---|---|---|---|
| Swiss Butter Holborn | London | 34–35 Southampton Row, WC1B 4ND | Main UK branch, walk-in only |
The London Holborn location is close to transport links, including Holborn Underground Station and Russell Square, which makes it easy to visit for lunch, dinner, or a quick dessert stop.
Reviews from Google
The swiss butter – holborn menu earns an average rating of about 4.0 to 4.2 stars on Google. Customers often praise the simplicity of the menu and the quality of the food.
Many guests highlight the perfectly cooked steaks and the creamy, flavorful sauce. The desserts, particularly the Molten Chocolate and Pain Perdu, are described as indulgent and memorable. Service is noted as friendly and efficient, though peak times can lead to queues because the restaurant operates on a walk-in-only basis.
Some reviewers mention that the dining concept—limited options but perfected recipes—is refreshing compared to overly complex menus elsewhere in London.
Full Menu of swiss butter – holborn menu
Here is the complete swiss butter – holborn menu broken down into categories with prices.
Main Menu
| Dish | Description | Price |
|---|---|---|
| Beef Fillet | Served with Swiss Butter sauce | £19.95 |
| Ribeye Steak | Tender ribeye with sauce | £19.95 |
| Chicken Breast | Grilled chicken with signature sauce | £19.00 |
| Salmon | Fresh salmon fillet with sauce | £19.00 |
Each comes with mesclun salad, baguette slices, and your choice of fries or baked potato with chilli flakes.
Desserts
| Dessert | Description | Price |
|---|---|---|
| Molten Chocolate | Rich chocolate fondant with ice cream | £9.95 |
| Pain Perdu | French toast with caramel sauce | £9.95 |
Desserts are known for being simple but indulgent, and many guests say they are perfect for sharing.
Opening and Closing Hours
The restaurant keeps extended hours to welcome both lunch and dinner guests.
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday–Saturday | 12:00 PM | 12:00 AM |
| Sunday | 12:00 PM | 11:00 PM |
The timings allow both office workers and late-night diners to enjoy the meals.
In London, restaurants like Bacchanalia Mayfair Menu: London’s Luxury Dining Spot offer elaborate fine dining. Swiss Butter – Holborn menu, however, carves its own space with simplicity. The small menu is unusual, but it helps the kitchen maintain speed and consistency.
Compared with steakhouses where prices can easily reach £40–£50 per person, Swiss Butter – Holborn menu provides a full meal under £20. This value sets it apart in a costly dining market.
Delivery and Takeaway
Swiss Butter – Holborn menu also serves delivery in the local area. The menu for delivery matches the dine-in menu. The pricing is the same, and the food arrives with the same sauces and sides. While reviews mention that fries lose crispiness during delivery, the sauce keeps the flavor intact.
Delivery usually follows restaurant hours. Lunch and dinner orders are available, and delivery apps in London carry the menu.
Value for Money
Considering London dining prices, Swiss Butter – Holborn menu offers a competitive edge. For under £20, you get a main, fresh sides, and bread. Desserts are slightly more indulgent in price but worth every bite due to their quality and portion size.
Regular customers often note that the consistency in taste is part of the restaurant’s charm. Whether you visit on a weekday afternoon or a busy Saturday night, the experience remains reliably good.
Food Preparation and Quality Control
The heart of the swiss butter – holborn menu is not just the dish selection but the method behind each plate. Every steak is seasoned with a precise blend of salt and pepper before being grilled to the customer’s preference. The chicken is marinated for hours to ensure juiciness, and salmon is handled delicately to keep its texture intact.
The Swiss Butter sauce is kept warm in a bain-marie to maintain its silky texture without breaking. Fries are cooked twice for maximum crispiness, while baked potatoes are roasted slowly so the inside stays fluffy.
The Atmosphere in Holborn
Walking into Swiss butter – holborn menu, you immediately notice the industrial yet welcoming design. The exposed brick, wooden tables, and copper accents give it a modern look. Music plays in the background, creating a casual vibe that works for both groups of friends and solo diners.
Unlike many London restaurants, Swiss Butter does not allow reservations. It operates on a walk-in-only basis, which can mean waiting during peak times. This setup keeps things simple, but queues are common during dinner hours and weekends.
Dining Experience
The dining style is direct. You cannot book in advance; it is strictly walk-in. At busy times, queues can form, but service is usually quick once seated. Meals arrive hot, and the sauce covers the main protein generously.
Some reviewers say the sauce is slightly tangy and rich. Others believe it dominates the flavor, while some find it perfectly balanced. The sides are simple but effective. Bread soaks up the sauce, and fries or baked potato offer a comforting base.
Why swiss butter – holborn menu Stands Out
The uniqueness of the swiss butter – holborn menu lies in its simplicity. London has many fine dining and street food options. Few keep their offer as direct as this restaurant. You do not have to study a long menu. You make one choice, and everything else is set.
For diners who want comfort food at a fair price, Swiss Butter hits the spot. For food critics looking for variety, it may feel too narrow. But its brand continues to grow, showing that people love the focused model.
Final Thoughts
The swiss butter – holborn menu shows that sometimes less is more. Instead of overwhelming customers with choices, it offers three proteins, a signature sauce, and a few sides. For around £19, diners get a filling, flavorful, and memorable meal in central London.
Some will call it repetitive, others will call it perfect comfort food. But the growing popularity of Swiss Butter in Holborn proves that it delivers what people want: a simple but satisfying dining experience.
For Londoners seeking affordable meals, students wanting a quick bite, or tourists exploring the city, Swiss Butter – Holborn menu is worth trying at least once. If you enjoy the sauce, chances are you will be back again.
