Tattu Edinburgh Menu Guide to Dishes, Reviews, and Timings
If you love fine dining and modern Asian flavors, the Tattu Edinburgh menu offers a creative culinary experience in Scotland’s capital. This restaurant is part of the well-known Tattu Restaurant Group, which has locations across major UK cities like Manchester, Birmingham, Leeds, and London.
Inspired by the fusion of traditional Chinese art and contemporary design, Tattu has built a reputation for luxury dining, artistic presentation, and rich flavors. The restaurant combines ancient Chinese ingredients with modern techniques, making every dish a visual and sensory delight.
Early diners often compare it with other top-tier fine dining places such as the Gold London Menu Guide to Dishes, Prices, and Reviews, for its refined approach to Asian cuisine.
About Tattu Edinburgh
Located at 18 West Register Street, Edinburgh EH2 2AA, this elegant restaurant brings a modern twist to traditional Chinese flavors. The venue’s interior is breathtaking—complete with pink cherry blossom trees, dark marble décor, and ambient lighting that gives a luxury vibe.
Tattu Edinburgh was established under the ownership of Perfectly Unique Group Ltd, founded by the Jones brothers, Adam and Drew Jones. They envisioned a restaurant that celebrates the art of tattoo-inspired Chinese design and modern dining.
The brand name “Tattu” is a clever play on ‘Tattoo’ and ‘Tatau’, representing the ancient art form’s storytelling tradition. Every dish and interior element tells a story, creating a dining experience that blends taste, culture, and design—an essence perfectly reflected in the tattu edinburgh menu, where each plate narrates its own unique tale.
Locations of Tattu in the UK
Tattu operates in multiple UK cities, each offering the same level of artistic dining and unique atmosphere.
| City | Location Address | Contact Number |
|---|---|---|
| Manchester | 3 Hardman Square, M3 3EB | +44 161 819 2060 |
| Birmingham | 18 Barwick St, B3 2NT | +44 121 236 5556 |
| Leeds | Minerva House, LS1 4DY | +44 113 245 1080 |
| London | The Now Building, WC2H 8LH | +44 203 988 0390 |
| Edinburgh | 18 West Register St, EH2 2AA | +44 131 378 4978 |
Each branch maintains the brand’s signature identity—luxury interior design, high-quality ingredients, and creative cocktails.
Customer Reviews and Experience
Tattu Edinburgh has earned 4.5 stars on Google Reviews and 4.0 on TripAdvisor, showing a mix of positive feedback and constructive criticism.
Many visitors praise its atmosphere:
“The cherry blossom ceiling and lighting make you feel like you’re dining inside a piece of art.”
Another reviewer shared:
“Every dish was a surprise—full of texture, flavor, and visual beauty. Service was friendly and professional.”
Some reviews mention pricing:
“It’s expensive, but worth it for a special night out or celebration.”
Overall, diners describe Tattu Edinburgh as an experience rather than just a meal—a perfect spot for anniversaries, dates, or luxury gatherings. The tattu edinburgh menu enhances this experience with its fusion of bold flavors, artistic presentation, and elegant ambiance that keeps guests coming back.
Overview of the Tattu Edinburgh Menu
The Tattu Edinburgh menu focuses on contemporary Chinese cuisine, divided into sections for sharing, small plates, large plates, sides, and desserts. The restaurant also offers a Taster Menu, Vegetarian Menu, and Set Menus for group dining.
The chefs emphasize fresh ingredients, artistic plating, and layered Asian spices that appeal to all senses. Below, you’ll find detailed tables for each section of the menu.
Taster and Snack Menu
| Dish Name | Description | Price (£) |
|---|---|---|
| Lotus Chip Mess | Kimchi, bacon, sriracha aioli | 7.50 |
| Crispy Kale Seaweed | Ichimi pepper, five spice, sweet chilli | 5.00 |
| Crispy Duck Roll | Cherry hoisin sauce | 9.00 |
| Mushroom Roll | Truffle sour cream | 8.50 |
| Lobster & Prawn Toast | Sweet & sour chilli sauce | 9.00 |
| Salt & Pepper Aubergine | Garlic, chilli, cherry hoisin | 8.00 |
| Crispy Pork Belly | Black vinegar and coriander | 9.00 |
Each of these small plates pairs well with the signature cocktails that Tattu is famous for, such as Cherry Blossom Negroni and Jasmine Sour.
Main and Large Plates
The main course section of the tattu edinburgh menu highlights flavors from across Asia with a British touch.
| Main Dish | Ingredients / Description | Price (£) |
|---|---|---|
| Wok Fried Angry Bird | Chicken, roasted chilli peppers, sesame honey soy | 17.00 |
| Aromatic Crispy Duck Pancakes | Cherry hoisin, Szechuan oil, soft pancakes | 21.00 |
| Beef Fillet & Caramel Soy | Shiitake mushrooms, asparagus | 32.00 |
| Sweet & Sour Iberico Pork | Pineapple, banana shallots, dragon fruit | 17.00 |
| Thai Style Crispy Monkfish | Lime, shallots, lemongrass | 32.00 |
| Vegetarian “Chicken” & Black Bean | Asparagus, beansprouts, black bean sauce | 14.00 |
Each dish is presented beautifully, emphasizing balance, contrast, and visual elegance. The standout plate is the Beef Fillet & Caramel Soy, a favorite among guests.
Rice, Noodles, and Vegetables
| Dish | Description | Price (£) |
|---|---|---|
| Duck Egg & Sausage Fried Rice | Classic Cantonese fried rice | 6.00 |
| Beansprout Noodles | Stir-fried with soy sauce | 5.50 |
| Special Fried Sweet Potato | Sweet, crisp, and savory | 6.00 |
| Steamed Jasmine Rice | Soft and aromatic | 4.50 |
These dishes complement the mains and balance the richness of the meats and sauces.
Raw & Seared Dishes
| Dish | Description | Price (£) |
|---|---|---|
| Hamachi Kiwi Sashimi | Raw yellowtail with kiwi | 11.00 |
| Salmon Sashizza | Seared salmon, spicy mayo, crispy rice | 9.00 |
| Tuna Yuzu Ceviche | Fresh tuna with citrus dressing | 11.00 |
| Asian Beef Carpaccio | Thinly sliced beef, sesame, soy glaze | 15.00 |
This section demonstrates Tattu’s Japanese influence, focusing on fresh seafood and elegant preparation that adds a refined balance to the tattu edinburgh menu, highlighting the restaurant’s commitment to diversity and culinary artistry.
Desserts
| Dessert | Description | Price (£) |
|---|---|---|
| Banana Fritter | Deep-fried banana with caramel shortbread | 8.00 |
| Asian Pear Sticky Toffee | Sticky pudding with cinnamon and almond | 8.50 |
| Dragon Egg Nest | Chocolate shell, ice cream, and sugar art | 9.00 |
| Cherry Blossom | Chocolate mousse, cherry compote, candyfloss | 9.00 |
| Fortune Cookies & Cream | Mixed sorbet and ice cream | 7.00 |
Desserts at Tattu are not just sweet treats—they are art pieces served on sculpted plates under gentle lighting. The Dragon Egg Nest and Cherry Blossom desserts are Instagram favorites, adding a luxurious finishing touch to the tattu edinburgh menu that perfectly captures the restaurant’s creativity and elegance.
Experience and Ambience
The Tattu Edinburgh menu isn’t just about taste; it’s about the full sensory experience. The moment guests walk in, they’re greeted with an atmosphere of soft music, warm lighting, and floral ceiling installations.
The seating areas are designed for both intimacy and group dining, with plush booths and mirrored accents. Servers are attentive, explaining every dish in detail, ensuring guests understand the inspiration behind the food.
Midway through your meal, it’s common for diners to pause, take photos, and appreciate the visuals. This attention to design places Tattu alongside other notable experiences like the K-Town BBQ Menu Guide to Dishes, Reviews, and Timings in UK, which also blends style and substance beautifully.
Opening, Closing, and Delivery Timings
| Day | Opening Hours | Closing Hours | Delivery Time |
|---|---|---|---|
| Monday | 12:00 PM | 11:00 PM | 12:00 PM – 10:00 PM |
| Tuesday | 12:00 PM | 11:00 PM | 12:00 PM – 10:00 PM |
| Wednesday | 12:00 PM | 11:00 PM | 12:00 PM – 10:00 PM |
| Thursday | 12:00 PM | 12:00 AM | 12:00 PM – 11:00 PM |
| Friday | 12:00 PM | 1:00 AM | 12:00 PM – 12:00 AM |
| Saturday | 12:00 PM | 1:00 AM | 12:00 PM – 12:00 AM |
| Sunday | 12:00 PM | 11:00 PM | 12:00 PM – 10:00 PM |
Delivery is available through Uber Eats and Deliveroo, allowing guests to enjoy luxury dining at home.
Why People Love Tattu Edinburgh
The appeal of the tattu edinburgh menu lies in its mix of taste, art, and storytelling. Every plate, drink, and dessert carries symbolism—be it dragons, cherry blossoms, or koi fish—representing elements of Chinese culture.
Many guests mention that dining at Tattu feels immersive. The menu’s evolution from light dim sum to complex seafood dishes keeps customers intrigued.
Chefs focus on balance—sweet, salty, spicy, and umami all exist harmoniously. This makes every bite exciting, even for regular diners.
Tips for First-Time Visitors
If it’s your first visit to Tattu Edinburgh, here’s what you should know:
- Book in advance, especially for weekends or holidays.
- Try the Taster Menu if you’re unsure what to order.
- Don’t miss the Dragon Egg Dessert—it’s a crowd favorite.
- Dress smartly; it’s an elegant venue.
- Plan at least two hours to fully enjoy the multi-course experience.
The restaurant also offers private dining rooms and special event menus for birthdays, anniversaries, and corporate dinners.
Final Thoughts
The tattu edinburgh menu delivers much more than just food—it’s an experience of art, culture, and creativity. Each dish, cocktail, and dessert reflects the chef’s craftsmanship and the brand’s passion for storytelling through flavors.
Whether you visit for lunch, dinner, or a late-night cocktail, Tattu guarantees a blend of luxury dining, modern artistry, and unforgettable taste.
If you’re in Edinburgh or planning a trip to the UK, make sure to reserve a table and explore this sensory masterpiece for yourself.
